K Cups in Canada: Save Time and Enjoy a Variety of Coffees

k cup varietiesK Cups save you from requiring a complete pot of coffee when all you want is a single cup. While it is true that a K-Cup will cost you $0.65-$0.75, its a savings compared to a full pot of coffee will cost over $1.00 worth of coffee grounds, most of which inevitably gets poured down the drain. More and more, Canadians are finding that switching to Keurig machines with K-Cups saves them time, and offers  a huge variety of flavours.

On the quality front, drip brewed coffee has a tendency to taste burned, especially when it has been left in order to sit for too much time. K-Cups are brewed within seconds utilizing precision temperatures and the perfect quantity of water for the coffee. Grounds are kept fresh with Keurig’s patented filter basket that prevents the grounds inside through going stagnant.

A single walk takes under one minute to brew in a Keurig device, saving you minutes versus a conventional drip coffee maker. We all understand how important individuals extra few minutes can be each morning – minutes that can be used to rest, or spend more time with your family.

Variety is the spice of your life, and you are able to take advantage of a huge number of different coffees as well as flavours with K-Cups. Want a cup of some Ethiopian Coffee followed with a cup of macadamia nut flavoured coffee? Good luck achieving that having a 10-cup pot of espresso. Single-serving mugs from Keurig make it possible to really enjoy your coffee, instead of chocking down 40 glasses of the exact same brew every single day.

Having a variety of flavours means that you can easily allow alternatives for guests, whether they want alight roast or perhaps a dark roast, whether they need regular coffee or flavoured espresso, as well as tea (from Celestial or Bigelow) or hot dark chocolate (from Grove Square).

Green Mountain has pioneered the upcoming wave of coffee machines, forever changing the way people enjoy coffee. They’ve reached out to probably the most experienced coffee beans roasters, and created their high quality quality coffees available to all Canadians in the touch of a button. Master roasters at companies such as Marley, Eight OClock, Higgins and Burke as well as Diedrich have created varieties of coffee that far exceed your every single day coffee cup.

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Boston Pizza to Offer Starbucks Blonde Roast

Boston Pizza is upgrading their coffee! On a recent announcement BP declared that they’ll start carrying Starbucks coffees – the BLonde Roast, a decaf Medium Roast and their Tazo brand of tea. More information below.

Guests of Boston Pizza will now have the opportunity to enjoy Starbucks® coffee as a result of a new Foodservice relationship between Boston Pizza International Inc. and Starbucks Coffee Canada Inc. Starbucks® Blonde Roast, a popular new light roast coffee, in addition to decaffeinated medium roast coffee and Tazo® premium teas will be offered as part of an enhanced menu offering at Boston Pizza locations in British Columbia, Northern Alberta, Quebec and Atlantic Canada beginning in mid-September, with expansion to additional markets planned for early 2013.“Boston Pizza is committed to offering superior menu options and when we identified an opportunity to enhance our coffee program as part of our new menu launch, we immediately thought of Starbucks,” said Ken Otto, COO for Boston Pizza International. “We know how important coffee is to our guests and are very pleased to pair the quality and range of Starbucks® coffee and premium Tazo® teas with our exciting new menu offerings.”

Boston Pizza will specifically serve Starbucks® Blonde Roast Veranda Blend™ coffee, medium roast decaffeinated Pike Place® Roast coffee and a selection of Tazo® premium teas (Awake®, Earl Grey, Organic Chai, Zen(TM), China Green Tips, Calm(TM), Passion, Refresh(TM)).“Starbucks offers an exceptional range of high quality coffees and teas to the foodservice channel, with roasts and blends that are proven customer favourites,” said Ward McKay, Vice President, Starbucks Coffee Canada. “Given that Boston Pizza is Canada’s top casual dining chain and with 345 locations across Canada, this presents a tremendous opportunity for us to expand our presence with brewed coffee in both rural and suburban markets.”

Starbucks® Blonde Roast coffee is the coffee retailer’s first entry into the light roast coffee category. Launched earlier this year, it was developed to achieve the lighter and mellow taste and flavour profile that many Canadians look for in brewed coffee.

To promote the alliance, Boston Pizza will host upcoming sampling initiatives and feature the logos on menus, serve ware, and online.Starbucks Coffee Canada’s Foodservice division provides coffee programs and support to more than 1,500 foodservice customers across Canada including hotels, airlines, restaurants and contract caterers.

About Starbucks

Since 1971, Starbucks Coffee Company has been committed to ethically sourcing and roasting the highest-quality arabica coffee in the world. Today, with more than 17,000 stores around the globe, the company is the premier roaster and retailer of specialty coffee in the world. Through our unwavering commitment to excellence and our guiding principles, we bring the unique Starbucks Experience to life for every customer through every cup. To share in the experience, please visit us in our stores or online at www.starbucks.ca (Canada).

About Boston Pizza

Boston Pizza International Inc. is Canada’s No. 1 casual dining brand with more than 340 restaurants in Canada. Annually, Boston Pizza serves more than 40 million guests. The company has been recognized as one of Canada’s 50 Best Managed Companies. Boston Pizza International Inc. is located in Richmond, B.C., and has regional offices in Mississauga, Ont., and Laval, Que. For more information, visit www.bostonpizza.com.

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A Closer Look At Coffee

Coffee is one of the most popular beverages on the entire planet. Its consumption is so great in some parts of the world that it’s been taken from being a mere drink to being a way of life. Taking a close look at what coffee actually is, you’ll find it’s more than just the stuff poured in a cup.

THE COFFEE PLANT

The coffee you drink comes from what are commonly referred to as beans and the beans come from plants. There is more than one type of plant, though. In fact, coffee is actually a word that refers to an entire genus of plants that are made up of nearly a hundred individual plant species. Small trees or shrubs, originally native to tropical parts of Asia and Africa, some of the plants are the source of the seeds used to make the drink.

Also spelled Coffee, the species of this genus that produces the best quality coffee beans is called Coffee arabica. The quality that coffee is most famous for, caffeine, is actually used as these plants’ defence against wild animals. Caffeine is a natural toxin that would harm feeding animals.

THE WORD COFFEE

The word coffee was popularized in the English language at some point in the seventeenth century. There are, however, traces of the word as early as the century prior. It came to the English language through one language that had already taken it from another.

As far back as can be traced, the word originates from one of two Arabic terms. One of them is qahwat al-bunn, which means wine of the bean, and the other is a geographic area known as Kaffa. At some point this gave origin to the Turkish word kahve, which was later translated into English as the word we use today.

COFFEE AS A DRINK

No one really knows how Coffee plants wound up being turned into a drink. There are many legends and stories that try to explain it but the truth will likely never be known. What is knows is that the drink has existed since at least the ninth century of the Common Era, but is sometimes dated back to as early as the fifth century.

The drink is made through what is now a long and heavily specialized process of cultivation, harvesting, processing and preparation. In almost all cases, seeds are actually handpicked and then put through a few normally low tech treatments.

Huge industrial machines then roast the seeds until they resemble the beans most of us are familiar with. The actual drink is created by filtering boiling water through the ground beans. Many different steps can be taken, or altered, to create a wide variety of similar beverages.

TYPES OF DRINKS

Coffee itself can take several different forms. One popular variant is espresso, a highly concentrated version of coffee that is served as a shot. Cappuccino is another famous form of the drink, which is basically one part espresso and one part milk.

Beyond that are countless commercialized forms of the drink designed to make it more popular among consumers. These include things ranging from iced coffee to instant coffee. Of course, everyone has their favourite.

 

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Coffee Capsules Guide – What You Need To Know

Coffee capsules provide gourmet coffee lovers a rich choice of unique espresso blends to fulfill even the most critical of connoisseurs. Discover the World of java taste heaven.

Nowadays everybody talks about Coffee Capsules. It is not because they noticed the beautiful Nespresso coffee spot in the media. It’s because the coffee capsules are becoming more and more popular.

Why?
You simply place your own pre ground coffee pack into your single serve coffee machine and with a touch of a button and minimal effort make a cup of gourmet coffee. There is no grinding of the coffee beans as well as no messy cleaning of our coffee maker.
We check water level in coffee maker, switch it on, wait until water gets hot, insert a pod, k cup, t disc or capsule and in a minute we get freshly made coffee.
We have different types of single serve coffee machines that we can use to fill the coffee mug or cup.
To make it simple for you we’ll cover one cup coffee machines and the pre-made portion packages they use.

K-Cups
Keurig coffee makers  and Breville
You can get a a lot of different K-Cup varieties from companies such as Diedrich Coffee Roasters, Green Mountain Coffee, Van Houtte and others where you can choose from large variety of fair trade coffees, organic coffee as well as teas and hot chocolates, lattes.

T-Discs
Braun, Tassimo, Bosh Tassimo
If you own Braun or Tassimo single serve coffee maker you can make premium java with the called Tassimo T Disc, which contains exactly the best quantity of coffee, tea, hot chocolate, or even dry milk to create one cup of gourmet coffee how you like it at any time you want it.

Nespresso Capsules
Nespresso coffee makers
Nespresso capsules function just with nespresso machines. One capsule contains exactly the correct amount of fresh, finely ground java for just one espresso. The result is always perfect gourmet cup of coffee.

Nescafe dolce gusto capsules
Nescafe, Krups
The Nescafe Dolce Gusto range uses a professional-level 15-bar pressure system that brews excellent glasses of java. The Dolce Gusto capsule variety includes Caffe Americano, Lungo, Mocha, Espresso, Chococino, Cappuccino in addition to variations like Cappuccino Skinny as well as Cappuccino Ice.

Coffee Pods
Senseo
Senseo products provide large variety of tastes such as Breakfast Blend, Crème Brulee, Chocolate and French Vanilla and several different blends from traditional coffee such as caffeine free, medium roast, dark roast and espresso, blends such as Sumatra Blend, Brazil Blend, Kenyan Blend and Colombia Blend.

This is why the options are usually unlimited. All you want to understand is what type of java do you want to drink and which pre made portion pack goes with which coffee machine.

To learn several  coffee facts  that will help you brew gourmet coffee in no time and get best coffee maker  you can visit reputable online sellers or get all the info you need at best coffee maker site.

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Caffeine’s Effects on ADHD Symptoms

Attention deficit hyperactivity disorder (ADHD) is now one of the most common children’s mental health conditions. It involves symptoms of inattention or impulsivity and hyperactivity that lead to behavioral impairments. Approximately 50 percent of children diagnosed with ADHD continue to show clinically significant symptoms and impairment as adults.

A great deal of research has investigated the possible role of caffeine in ADHD. Caffeine is a psychoactive stimulant drug, which can increase alertness and reduce drowsiness. Coffee, tea, soft drinks and chocolate all contain caffeine and are consumed around the world. Approximately 90 percent of adults in North America consume caffeine daily.

It is widely believed that caffeine boosts attention in normal adults, but research results are unclear. Some studies find better performance on memory tasks; others find that caffeine aids concentration but impairs short-term memory. There is also a general belief that caffeine makes people more anxious and hinders sleep. Caffeine withdrawal may trigger headache, fatigue, irritability and nervousness.

As it is a stimulant, caffeine has been investigated as a potential treatment for attention deficit disorder. Its use as a therapy is not widespread because it was found in research studies to be less efficient than other stimulants. But experts writing in 2008 suggest the doses were too low to have a consistent effect. They say that if caffeine proves useful, it “would represent a qualitative increment over the traditional repeated use of psychostimulants, which can have severe side effects if repeatedly used in children.”

Anecdotal evidence suggests that many individuals are already using caffeine to self-medicate ADHD in themselves or their children. Many sufferers find it has the opposite effect than it does in other people: instead of making them more active and stimulated, it actually has more of a “calm-down” effect, and encourages sleep.

The effectiveness of coffee in calming ADHD children has become a great discussion point on websites and forums. Many adults with ADHD also turn to coffee. In fact, some can’t do without it; caffeine’s stimulating effect helps them focus and stay on task.

A similar outcome has been found in animals. A 2005 study of rats with hyperactivity, impulsivity, poor attention, and deficits in learning and memory found a significant improvement in test results when caffeine was administered to the rats beforehand.

The researchers, from the Federal University of Santa Catarina in Brazil, explain that these rats are “considered to be a suitable genetic model for the study of ADHD, since they display hyperactivity, impulsivity, poorly sustained attention, and deficits in learning and memory processes.”

The rats received a dose of caffeine 30 minutes before training, immediately after training, or 30 minutes before a test session in a water maze. These rats needed significantly more training sessions to learn the maze than ordinary rats, but then performed similarly in the test session 48 hours later.

Pre-training caffeine improved the learning deficit in the “ADHD” rats, but had no effect on the other rats. Caffeine given post-training made no difference to either group. “These results demonstrate a selective learning deficit which can be attenuated by pre-training administration of caffeine,” say the researchers.

Caffeine certainly appears to be beneficial for some adults and children with ADHD. But just because it is easily accessible without a prescription, it is still a drug and this does not guarantee a lack of side effects. Overconsumption can be dangerous, especially when consumed on a regular basis over a long period of time. Consuming sugar alongside caffeine in coffee, tea, cola or chocolate may exacerbate attention deficit disorder symptoms.

What’s more, the effects of caffeine are likely to be more short-lived than those from conventional medication, and may diminish over time, as habitual intake can lead to increased tolerance.

A condition known as caffeinism can be triggered when caffeine is consumed in large amounts over an extended period of time. Caffeinism causes nervousness, irritability, anxiety, tremulousness, muscle twitching, insomnia, headaches and heart palpitations. A high intake over time can also lead to peptic ulcers and other gastrointestinal problems.

Caffeine use for ADHD should always be discussed with a physician and may not preclude the need for other medication or therapy.

References

Lesk, V. E. and Womble, S. P. Caffeine, priming, and tip of the tongue: evidence for plasticity in the phonological system. Behavioral Neuroscience, Vol. 118, 2004, pp. 453-61.

Cunha, R. A. et al. Potential therapeutic interest of adenosine A2A receptors in psychiatric disorders. Current Pharmaceutical Design, Vol. 14, 2008, pp. 1512-24.

Caffeine As An Alternative ADHD Treatment

Prediger, R. D. et al. Caffeine improves spatial learning deficits in an animal model of attention deficit hyperactivity disorder (ADHD) – the spontaneously hypertensive rat (SHR). The International Journal of Neuropsychopharmacology, Vol. 8, December 2005, pp. 583-94.

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The Different Types of Coffee Beverages

Coffea is a genus of plant that is native to the tropical regions of Africa and Asia, but can also be found all over South America. Some species of this genus are plants that grow seeds that most people know as coffee beans.

To get a coffee bean, the seeds need to undergo a series of long and carefully monitored processes, not to mention having to be handpicked one seed at a time. Once the beans are ready though, they are used to create some of the most popular products in our society, not to mention most every other society around the world.

The basic drink we call Coffee:

Calling something coffee is a lot like calling something wine. It’s a general label applied to a whole whack of different drinks. Basically though, coffee is something that’s created by filtering hot water through ground up coffee beans. Drunk plain, also known as black, or with milk, cream or sugar, it’s amongst the most widely consumed drinks in the world.

Like wine, which differs based on the types of grapes used and the region in which they’re from, coffee is affected by the type of bean used to make it. The flavor of a coffee bean differs greatly depending on what kind of plant it’s from and where in the world it was grown, not to mention the ripeness of the bean when it was picked. The flavor of a cup of coffee is also greatly dependant on how the beans were roasted, and how recently that took place. Beans may be roasted anywhere from twelve to thirty minutes, resulting in what is known as a light, medium or full roast.

A little fancier and you have Espresso:

Espresso is a very popular version of coffee, and tends to be consumed more in Europe than in other parts of the world. Like regular coffee, it is made from roasted coffee beans and, in fact, the same ground beans can be used for either beverage. Also like regular coffee, the type and quality of espresso depends on the type of beans and roast that were used.

What makes espresso different is the way the drink is extracted from the beans. Hot water, but not boiling water as is the case with coffee, is pressurized and forced through ground coffee. The result is a much more concentrated form of coffee. In espresso there is as much as fifteen times the amount of coffee in a given amount of water. Because of the concentration, espresso is a highly caffeinated form of coffee and is served in shots.

For those who don’t like strong, is Americano:

Americano is basically espresso, but weaker. The drink is believed to have been born because American soldiers in WWII found the European way of drinking coffee too strong. As a result, their espresso was cut with hot water.

And then there’s Cappuccino and Cafe Lattes:

Again, these are variants on espresso. These are two of several types of drinks formed by adding milk in different variants, creating unique coffee experiences. A cappuccino is espresso mixed with milk froth, and a latte is one that’s mixed with steamed milk. All of these drinks, along with others, are born out of the coffee bean. The best part of all of it is getting to discover your favourite.

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